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Balancing the Doshas

Balancing the Doshas

 

 

  

Tips for balancing Vata Dosha

  • Follow a Vata balancing diet favouring cooked foods rather than raw foods and salads.
  • Go to bed early bedtime and have lots of rest.
  • Diffuse calming and grounding aromatic oils or incense into your home and office. Orange, geranium, lavender, basil, spruce & fir are excellent in this regard.
  • Maintain a regular daily routine by integrating the ‘Daily Routine’
  • Give yourself massage (Abhyanga) using warm sesame oil each morning.
  • Ensure you have regular, daily elimination. Triphala herbal formula helps in this regard.
  • Stay warm, especially in cold, windy weather.
  • Take gentle walks in the countryside to calm and balance the mind.
  • Wear calm, soothing colours such as pastels, green or brown.
  • Do not overexert and rest whenever the body becomes tired or over stimulated
  • Relax often by practicing meditation, pranayama, Yoga or Tai Chi.
  • Chant ‘Ram’ (pronounced ‘rarm’) 108 times each day.
  • Read light, humorous, feel-good novels and turn the television off one hour before bed.
  • Take up walking, fishing, bird-watching or gardening for general relaxation.
  • Take up writing, drawing, painting or acting to balance your creative energies.
  • Avoid excessive talking and try to have a day of silence each week.
  • Wrap up warm and keep dry in the winter - cover your head on cold, windy days.
  • Avoid loud, noisy environments
  • Rest for short periods throughout the day 
                                               

Tips for balancing Pitta Dosha

  • Follow a Pitta balancing diet and avoid overly hot, spicy or sour foods.
  • Avoid very heating substances such as red meat, alcohol and tobacco.
  • Avoid excessive fasting and try to eat when you are hungry. Don’t skip meals; especially lunch.
  • Exercise moderately (short runs or swims) and only when the weather or climate is cool.
  • Walk regularly in nature; especially by the sea. Walking in the moonlight is also very beneficial.
  • Especially avoid prolonged exercise in very hot climates or environments.
  • Keep your head and skin protected and refrain from sunbathing when the sun is hot.
  • Reduce your exposure to hot environments such as saunas and steam rooms.
  • Cultivate peaceful emotions and spend more time with people who love and fully accept you.
  • Avoid and angry or stressed people and try not to argue – aim to agree more often!
  • Take the time to be sweet and sociable and find the time to chat, laugh and play.
  • Practice moderation and find time for enjoying leisure activities and appreciating natural beauty.
  • Avoid overly competitive sports, deadlines and confrontation in general.
  • Practice meditation, cooling forms of pranayama and gentle yoga postures.
  • Avoid watching too much television and excessive use of computers.
  • Massage the head with coconut oil at night.
  • Wear cooling colours – blue, purple, green and avoid wearing red colours.
  • Drink pomegranate juice or eat pomegranate seeds. Its astringent and bitter quality helps balance pitta, cleanses the liver and blood and works as an excellent heart tonic.
  • Drink 30mls of Aloe Vera each morning. 
                                                       

Tips for balancing Kapha

  • Follow a Kapha balancing diet with plenty of spices and pungent, bitter and astringent tastes.
  • Skip breakfast if you don’t feel hungry.
  • Partake in some vigorous exercise each day – running, cycling, tennis, squash or rugby.
  • Stay warm in cold, damp weather.
  • Be early to bed and early to rise.
  • Take time to enjoy warm showers.
  • Have a vigorous, dry massage each morning.
  • Wear bright colours – orange, yellow, red.
  • Decorate you house in warm, bright, vibrant colours.
  • Enjoy the sun and spend more time outdoors.
  • Partake in exciting activities or adventure holidays.
  • Take time out to have fun and meet new people.
  • Seek out variety, embrace new experiences and take up a hobby.
  • Use stimulating essential oils and incense with warming aromas such as pine, eucalyptus, clove, orange, basil & sage.
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