Skin care herbs in Ayurveda

HOME
Skin care herbs in Ayurveda

Acharya Susrutha has explained the 7 layers of the skin. Our aura, complexion and quality of the Rasa Dhatu are reflected in the outermost layer of the skin known as Avabhasini. In simple words, this layer indicates the inner health of the body. Whereas the innermost layer of the skin, Mamsadhara, maintains skin’s stability and firmness, thus giving a young and supple look to the skin when in balance. Ayurvedic anti-aging herbs nourish this layer and help slow down the ageing process. Below are the different categories of anti aging herbs explained in Ayurveda.  

S.No. Category of Herbs Health Effects
1 Vayasthapana (Age-defying) Nourishes and optimizes physiological functions of the skin
2 Varnya (Complexion promoter) Gives a healthy and youthful radiance by improving skin texture and luminosity
3 Sandhaniya (Tissue building) Repairs tissues and protects them from normal wear and tear
4 Vranaropana (Deep healing) Heals and regenerates the skin
5 Tvachya (Skin nourishing) Supports moisture balance and nourishment of skin
6 Shothahara (Anti-inflammatory) Protects skin against inflammatory substances, allergens, chemicals and stress
7 Agni Vardhana (Digestive & Metabolic promoters) Digestion and metabolism slow down as we age leading to toxin formation that clogs the channels affecting nutrition to the skin, causing dullness and lack of glow
8 Rasayana (Rejuvenation) Enhances skin health and slows down the aging process

  

The properties of herbs of each category are explained below.  

 

Vayasthapana herbs 

 

Predominant elements: Earth and water  

Predominant taste: Sweet and astringent 

Potency: Hot or cold 

Qualities: Restorative, Nourishing, Aphrodisiac, Intellect-promoting, Tissue-stabilising, Antioxidant, Adaptogenic, Immunomodulatory effect 

Herbs in this category: Guduchi (Tinospora cordifolia), Amalaki (Emblica officinalis), Abhaya (Terminalia chebula), Punarnava (Boerhaavia diffusa), Shatavari (Asparagus racemosus), Sthira (Desmodium gangeticum), Jivanti (Leptadenia reticulata), Shankapushpi (Clitoria ternatea), Mukta (Pearl)  

Indications: Geriatric care, menopausal problems, general physical and mental health enhancement  

 

Varnya herbs 

 

Predominant elements: Earth and water  

Predominant taste: Sweet, bitter and astringent 

Potency: Cold  

Qualities: Purifies blood, detoxifies and tones the skin, soothes irritated skin, enhances skin metabolism 

Herbs in this category: Shweta Chandana (Santalum album), Manjistha (Rubia cordifolia),  

Yashtimadhu (Glycyrrhiza glabra), Sariva (Hemidesmus indicus), Nagkeshar (Mesua ferrea), Ushira (Vetiveria zizanioides), Padmaka (Prunus cerasoides), Payasya (Ipomoea digitata), Shweta Durva (Cynodon dactylon), Shyama Durva (Cynodon dactylon) 

Indications: Dry and dehydrated skin, dull and uneven tone of the skin, hyperpigmentation, skin inflammation such as acne and rashes, and premature ageing.  

 

Sandhaniya herbs 

 
Predominant elements: Earth and water  

Predominant taste: Predominantly astringent and mildly sweet 

Potency: Cold 

Qualities: Tissue building, rejuvenation, wound healing, energy providing, free radical scavenging, bone repair, and circulation promoting.  

Herbs in this category: Manjishta (Rubia cordifolia), Yashtimadhu (Glycyrrhiza glabra), Lodhra (Symplocos racemosa), Priyangu (Callicara macrophylla), Katphala (Myrica nagi), Dhataki (Woodfordia fructosia), Mocharasa (Salmania malabarica), Ambasthaki (Cissampelos pareira), Madhuparni (Tinospora cordifolia), Prishnaparni (Uraria picta)  

Indications: Degenerative bone and joint problems, circulatory and neurological problems.  

 

Vranaropana herbs 

 

Predominant elements: Earth and water  

Predominant taste: Astringent, bitter and sweet 

Potency: Cold 

Qualities: Anti-inflammatory, antioxidant, antimicrobial, analgesic, soothing, astringent and tissue regenerating 

Herbs in this category: Haridra (Curcuma longa), Nimba (Azadirachta indica), Ghritakumari (Aloe barbadensis), Durva (Cynodon dactylon), Yashtimadhu (Glycyrrhiza glabra), Manjishta (Rubia cordifolia), Nyagrodha (Ficus benghalensis), Udumbara (Ficus racemosa), Ashwatha (Ficus religiosa), Plaksha (Ficus lacor), Parisha (Thespesia populnea), Aragwadha (Cassia fistula), Shigru (Moringa olifera), Bhunimba (Andrographis paniculata) 

Indications: Wounds, infections, burning sensation, inflammation, swelling, redness, excess discharge or bleeding 

 

Shothahara herbs  

 

Predominant elements: Fire and air  

Predominant taste: Pungent, bitter and astringent 

Potency: Hot 

Qualities: Anti-inflammatory, pain-relieving, carminative, nervine tonic, diuretic 

Herbs in this category: Patala (Stereospermum suaveolens), Agnimantha (Clerodendrum phlomidis), Shyonaka (Oroxylum indicum), Bilva (Aegle marmelos), Kashmarya (Gmelina arborea), Kantakari (Solanum xanthocarpum), Brihati (Solanum indicum), Shalaparni (Desmodium gangeticum), Prishnaparni (Uraria picta), Gokshura (Tribulus terrestris) 

Indications: Swelling, inflammation, Neuromuscular problems 

 

Tvachya herbs  

 

Predominant elements: Water, earth, fire and air  

Predominant taste: Sweet, bitter and astringent tastes 

Potency: Cold  

Qualities: Skin detoxifying and rejuvenating, blood purifying, antimicrobial, hydrating, softening 

Herbs in this category: Manjishta (Rubia cordifolia), Anantamoola (Hemidesmus indicus), Bakuchi (Psoralea corylifolia), Amalaki (Emblica officinalis), Chirayta (Swertia chirata), Bhringraj (Eclipta alba), Kumkuma (Crocus sativus) 

Indications: Hyperpigmentation, chronic skin diseases and skin allergy, infection or inflammation. 

 

Agni Vardhana herbs 

  

Predominant elements: Fire and air  

Predominant taste: Pungent and bitter 

Potency: Hot 

Qualities: Appetizer and digestive 

Herbs in this category: Sunthi (Zingiber officinale), Jeerak (Cuminum cyminum), Maricha (Piper nigrum), Pippali (Piper longum), Agnimantha (Clerodendrum phlomidis), Krishna Lavana (Black salt) 

Indications: Indigestion, colic, bloating, loss of appetite, malabsorption and constipation 

 

Rasayana herbs 

  

Predominant elements: Predominant earth and water 

Predominant taste: Predominant sweet  

Potency: Hot / Cold 

Qualities: Adaptogenic, Antiaging, rejuvenating, nootropic, immunomodulatory and antioxidant 

Herbs in this category: Ashwagandha (Withania somnifera), Shatavari (Asparagus racemosus), Haritaki (Terminalia chebula), Brahmi (Bacopa monnieri), Amalaki (Emblica officinalis) 

Indications: General wellness (physical and mental), immune promotion, cognitive enhancement and to promote longevity and vitality.  

November 13, 2025
Ayurvedic Treatments
Post tags
Share now:

Leave Comment

Contact Us

Have questions about our Ayurvedic treatments? Reach out to us!

Suite 6, 19-23 Hoddle Street, Richmond, Victoria 3121
Contact Book Appointment